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Home Fries Recipe
I LOVE these. Must try it at home.
Yield: 4 Servings
Fry bacon lightly until golden. Add chopped onions. Cook over medium heat until transparent. Slice the potatoes thinly, and add to skillet. Season to taste with salt and pepper. Stir gently, then cover with lid. Stir occassionally until nicely browned.
Enjoy the Recipe!
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